Treating Cancer Naturally

2. Kefir Yogurt – Drinking Probiotic Yogurt Daily

White kefir granules can be purchased on line on eBay- Organic Milk Kefir Grains Highest Quality

3. Iron Soup- basically a steeped green vegetable broth 1 glass daily on an empty stomach

A. Use thermomix

Finely chop green vegetables such as Cabbage – green and red, Broccoli, brussel sprouts, cauliflower, kale, brocolini, tops of beetroot, spinach

• Add 100% sea water
• Steep for 6 to 8 hours, DO NOT Boil. Cook at 80C or below. (If boil start again) Strain out vegetable remains.
• Keep in fridge
• Add 1/3 cup from fridge, add 2/3 boiled water slightly cooled
• Serve broth without boiling

B. If you do not have a thermomix

What you’ll need

• 10 to 15L Stainless steel pot
• Stainless steel sieve
• Confectionary thermometer

The process

Place the 5-10L of seawater into the pot and bring to 70 – 75deg

Once heated add green leafy vegies spinach, lettuce, Kale, Celery Brussel sprouts etc Fill until you cannot submerge any more into the seawater.

Keep the soup at between 70 deg and 80 deg at all times….. if it ever gets above 80 deg…..start again.

After at least 6 hours you can allow the soup to cool for an hour or so.

Once cooled to room temperature (or warm) using the sieve strain off the vegies and pour the clear liquid into sealable plastic or glass bottles then store in the fridge.

How to enjoy

Fill glass or bowl till about 1/3 full, add warm water or heat on stove top till it reaches desired temp…..(not above 80 deg) then drink or spoon contents down!

Needs to be enjoyed at least once a day on an empty stomach

4. Ketogenic Diet. Basically removes Gluten and sugar from diet, The two most inflammatory foods

Keto Diet Food List

VEGETABLES
Try to stick to green leafy vegetables and avoid too much root vegetables to keep your daily carbohydrate intake low.
Arugula (Rocket), Artichokes, Asparagus, Beets (not too much). Bell Peppers, Bok Choy, Broccoli, Brussels Sprouts, Butterhead Lettuce, Cabbage, Carrots (not too much), Cauliflower, Celery, Chard, Chicory, Greens Chives, Cucumber, Dandelion, Greens
Eggplant (Aubergine), Endives, Fennel, Garlic, Jicama, Kale, Kohlrabi. Leeks, Leafy Greens (All Kinds), Lettuce, Mushrooms (All Kinds), Mustard Greens, Okra, Onions, Parsley, Peppers (All Kinds), Pumpkin (not too much), Radicchio, Radishes, Rhubarb, Romaine Lettuce, Scallion, Shallots, Seaweed (All Sea Vegetables), Shallots, Spaghetti Squash, Spinach, Swiss Chard, Tomatoes (not too much), Turnip Greens, Watercress, Zucchini

FERMENTED VEGETABLES
Kimchi, Sauerkraut

FRUITS
Most fruits are off limits on a ketogenic diet. Some small amounts of berries are considered ok, but watch how much you eat!
Avocado, Blackberry. Blueberry, Cranberry, Olive, Lemon, Lime, Raspberry, Strawberry

MEATS
All cuts of the animal are good to eat, but too much protein can hamper ketosis, so watch how much you eat.
Alligator, Bear, Beef, Bison, Chicken, Deer, Duck, Elk, Goat, Goose, Horse, Kangaroo, Lamb, Moose, Pheasant, Pork, Quail, Rabbit, Sheep, Snake, Turkey, Veal, Wild Boar, Wild Turkey

CURED AND PREMADE MEATS
All cuts of the animal are good to eat, but too much protein can hamper ketosis, so watch how much you eat. Also double check the ingredients to make sure there’s no added sugar.
Sausages, Deli meat, Hot dogs, Pepperoni, Prosciutto, Salami, Bacon

ORGAN MEATS
In the United States, organ meats have fallen out of favour, but there is no other category of food that is as nutritious. Eat any of the following from pretty much any animal.
Heart, Liver, Kidney, Bone Marrow, Tongue, Tripe

GREEN BEANS + PEAS
Almost all legumes are off limits, but small amounts of green beans and peas are ok.

FATS
Fats play a huge part in the ketogenic diet (they make up the majority of your calorie intake), so make sure you’re taking in plenty of healthy fats.
Avocado Oil, Ghee, Coconut Oil, Lard, Tallow, Olive Oil, Macadamia Oil, Red Palm Oil, Palm Shortening, Duck Fat, Butter (if you tolerate dairy), Coconut Butter, Cocoa Butter, Walnut Oil (small amounts), Sesame Oil (small amounts), MCT Oil

FISH
Fish is highly nutritious, but buy wild-caught fish whenever possible. Anchovies
Bass, Cod, Eel, Flounder, Haddock, Halibut, Herring, Mackerel, Mahi Mahi, Orange Roughy, Perch, Red Snapper, Rockfish, Salmon (including
Smoked Salmon), Sardines, Tilapia, Tuna (including Albacore), Sole, Grouper, Turbot, Trout, Shark

SHELLFISH AND OTHER SEAFOOD
Apart from organ meats, shellfish is the most nutrient-dense food you can eat. Often expensive, but worth it.
Abalone, Caviar, Clams, Crab, Lobster, Mussels, Oysters, Shrimp, Scallops, Squid

DRINKS
Watch out for hidden sugar in drinks!
Coconut Milk, Almond Milk, Cashew Milk, Broth, Coffee, Tea, Herbal Teas, Water, Seltzer Water, Lemon and Lime Juice, Club Soda, Sparkling Mineral Water

NUTS AND SEEDS
Don’t go wild on these as they’re easy to overeat and high in omega-6 fats. These also add to your carbohydrate intake, so watch out. Lastly, note that peanut is a legume, not a nut, and is not recommended.
Almonds, Hazelnuts, Macadamias, Pecans, Pine Nuts, Pistachios, Pumpkin Seeds, Psyllium Seeds, Sesame Seeds, Sunflower Seeds, Walnuts, Cashews, Chia Seeds, Various Nut Butters

DAIRY
Not everyone can tolerate dairy – you should eliminate these foods for at least a month, then reintroduce them to see how they make you feel. We find raw and unpasteurized dairy to be better. Stick to full-fat dairy.
Kefir, Full-Fat Yogurt, Raw Full-Fat Cheeses, Full-Fat Cottage Cheese, Heavy Whipping Cream, Full-Fat Sour Cream, Butter (not Margarine), Ghee, Full-Fat Cream Cheese

HERBS AND SPICES
Experiment with these herbs and spices as they’ll make your food really delicious! Make sure to check the ingredients of any herb or spice blends to avoid added sugar.
Sea Salt, Black Pepper, White Pepper, Basil, Italian Seasoning, Chili Powder, Cayenne Pepper, Curry Powder, Garam Masala, Cumin, Oregano, Thyme, Rosemary, Sage, Turmeric, Parsley, Cilantro, Cinnamon, Nutmeg, Cloves, Allspice, Ginger, Cardamom, Paprika, Dill

OTHER
These are some foods that don’t fall neatly into other categories.

Pork Rinds, Beef Jerky, Pickles, Cod Liver Oil (Fish Oil), Vinegars (check the ingredients to make sure they don’t have added sugar or wheat), Eggs, Salad Dressings (check ingredients), Mayonnaise (made with good oils – see list of fats above), Full-fat Ranch Dressing Caesar Dressing, Mustard, Hot Sauce (check ingredients), Gluten Free Tamari Sauce or Coconut Aminos. Fish Sauce (check ingredients), Cacao Nibs, Shredded Coconut Gelatine/Collagen Vanilla Extract, Dark Chocolate (100%) Stevia (small amounts if necessary), Monk Fruit or Lo Han Guo Sweetener Erythritol, Almond Flour or Almond Meal, Coconut Flour Cacao Powder (unsweetened)

The Ketogenic diet can be limiting, so I recommend ketogenic diet with a leaning to the Mediterranean Diet

Google: ketosis diet for cancer to find multiple reports

5. 2 1⁄2 hours of aerobic activity per week.

6. Juicing. Green Vegetables mainly. I like the Iron soup better.

7. Fermented foods to improve gut health and fight cancers

8. Vitamin D

Physicians have found that vitamin D, if taken for at least three years, could help cancer patients live longer

9. Enzymes such as quinone reductase and Glutathione-S Transferase

cause the induction of enzymes that protect against chemical carcinogenesis.

10. Turmeric but specifically Curcumin

Is an anti-inflammatory

11. Budwig Protocol -quark and flaxseed oil to promote oxygen uptake into cells

12. Detoxification.- Includes infra red saunas and packs

• coffee enemas
• castor oil packs
• dry brushing
• Drink lemon water

13. Frankincense
Its active component, Boswellia acid, is an anti-inflammatory. When diffused into the air, the oil is said to encourage feelings of peace and relaxation.

14. The class of Angiogenic Inhibitor Drugs and foods (the formation of new blood vessels)

You can listen to the following Ted Talk William Li – Can we eat to starve cancer?

15. Hyperbaric Oxygen- Difficult to do!

Contact me if you want to discuss.